The MMC was honored to host the “Kitchen Kapers” luncheon on March 1st, a donor appreciation event held on campus that highlighted the release of the 3rd edition of the MMC Wellness Kitchen Cookbook. This edition is a unique compilation of Marilyn Magaram’s original recipes which we were privileged to receive from her daughter, Jodi, after the MMC’s 25th Anniversary celebration in 2016, and since then it has been our desire to create this nostalgic collection as a tribute to Marilyn and her passion for nutrition and low-calorie gourmet cooking.
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